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Cuisine

The state of Karnataka has a good heritage in terms of the food culture. The regional recipes of Karnataka are vastly different from the recipes of rest of the country. Locally available food ingredients giving a distinct taste and flavor mainly prepare the recipes of Karnataka. Karnataka people prefer rice with various delicious dishes. Fishes fry is one of the favorites of the people of Karnataka to take it with rice. Karnataka favorites include chicken curry, pancakes, fish delicacies, Patrode, rice rotti, red-grained rice, Akki rotti and many more. The districts of the state or some cities of Karnataka have its special dishes originated in itself.

Cities

Bangalore	Mangalore	Mysore	Hassan
Badami	Bijapur	Hospet	Coorg
Belur

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