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In Trichy, one can enjoy the savory ‘South Indian’ food, as it
is known, at a reasonable price. Most of the traditional cuisine of Tamil
Nadu is steam cooked and is made of rice, lentils, coconut and tamarind. Idli
and dosa are two popular dishes of the state, which are served with delicious
coconut chutney and sambar. Trichy is known for its Chettinad cuisines, which
include vegetatian and non-vegetarian dishes. Besides the traditional dishes,
one can enjoy a variety of continental, North Indian and tandoori dishes at
restaurants here too.| Major attractions | Excursions | Shopping | General info |
| Travel Guide | Travel Info | Near by cities | Photogallery |
| Chennai | Kanyakumari | Trichy | Tanjore |
| Madurai | Kodaikannal | Chidambaram | Karaikudi |
| Rameshwaram | Ooty | Mamallapuram | Dharapuram |