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Cuisine » Andhrapradesh » Vijayawada


  


Vijayawada


South Indian Cuisine Delicious and aromatic foods are the essence of the Vijayawada Cuisine. Varieties of vegetarian foods and non vegetarian foods contribute the major cuisine of the city. The city also serves some foreign recipes like Italian foods, Thai foods, tropical foods and also foods of some other specialties of the Indian states. Best wines and other drinks are served in the cozy restaurants, bars and hotels of the city. Cocktails and mocktails are also the most demanded drinks of the people and tourists of the city. Kobbari Chekkalu, Raw Coriander Chutney is special and the common food includes items of rice and curry.

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Hyderabad Vijayawada Warangal Vishakhapatnam Tirupati




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