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Cuisine » Andhrapradesh » Warangal


  


Warangal


South Indian Cuisine Warangal food includes both vegetarian and non vegetarian dishes. Different kinds of spices are used for making dishes delicious. These dishes are served with pickles. Mango pickle is the most popular amongst Warangalites. Famous south Indian dishes like Idli, Dosa can be readily found in the restaurants. Snacks being used by the people of Warangal are made from vegetables with “Gram Powder”. These vegetables are chopped into the Gram Powder and spices are added and then fried in the oil. Another famous item is “Hyderabadi Biryani”. Innumerable desserts are popular in the Warangal, among those few are as follows Bread and Cashew nut Pudding and Stewed Apricot Dessert.

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Hyderabad Vijayawada Warangal Vishakhapatnam Tirupati




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